The vegan omelettes (natural & chive) can also be eaten cold after defrosting. They are ideal cold or warm, e.g. as a topping for mini baguettes, sandwiches and much more.

frozen

Simply defrost and use.

In the microwave: cover and heat for 2.5 min at 800 watt.

In the convection oven: at a temperature of 180°C heat 10 omelettes for 7 min.

frozen: 12 months at -18°C

approx. 70 g