No time-consuming whisking or cooking required. Create tasty egg dishes with our perfectly cooked fried eggs.
Simply heat up in a combi steamer or enjoy cold in a roll or sandwich.
Simply defrost and use.
Combi steamer: at a temperature of 100°C and 100% steam heat up to a consumption temperature of 65°C for approx. 8 min.
Poly-bag in a carton, 50 eggs
12 months at -18°C
approx. 40g per piece